Food safety for business

Environmental health officers aim to ensure that all food and drink intended for human consumption by Hyndburn’s food businesses is produced, stored, distributed or handled without risk to the health

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Hyndburn’s New Local Plan

Regulation 19 Proposed Submission Version Local Plan Consultation Your views count:  November 2022 to 18 January 2023 Council Planning Officers have prepared a new Local Plan to set out planning

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Development Management DPD

On 11 January 2018, Hyndburn Council adopted the Development Management DPD, in accordance with Regulations 17 and 26 of the Town and Country Planning (Local Planning) (England) Regulations 2012. The adopted

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Wind Turbine Applications

In addition to the usual constraints on development, wind turbine applications can become progressively harder to approve as they potentially interfere with Air Traffic Control radar (military or civilian) or other infrastructure. The approval of...

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Agricultural or Equestrian Developments

In September 2010 the Council adopted a revised Validation Checklist for Submission of Planning Applications/Prior Approvals. For applications involving Agricultural or Equestrian Developments the requirement (L33) refers to the fee which must be...

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Design and Access Statement

Design and Access statements(DAS) are needed for some applications and the situations requiring a DAS were reduced in April 2010 The design and access statement should describe both the design principles and concepts

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Registration of Food Operators

Registration of premises used for a food business is required by law. This includes market stalls, delivery vehicles and other moveable structures. Registration allows us to keep an up-to-date list

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Food Poisoning

Food poisoning is an illness caused by consuming food or drink that has been contaminated by bacteria, such as salmonella, viruses, such as the norovirus, parasites, such as the giardia

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