Food safety
Food Hygiene – Request for early publication of rating
Food Hygiene – Right to reply
Food Hygiene: Request a re-visit
Food and Safety Advice for the Public
Before contacting the team directly we suggest that you view the Food Standard Agency’s (FSA) website as this provides comprehensive food safety advice for members of the public. The FSA […]
Read more of Food and Safety Advice for the PublicFood safety for business
Environmental health officers aim to ensure that all food and drink intended for human consumption by Hyndburn’s food businesses is produced, stored, distributed or handled without risk to the health […]
Read more of Food safety for businessFood Safety
Food Hygiene Rating Scheme
The Food Standards Agency has introduced a national scheme to score food businesses between 0 and 5. The scheme will allow consumers to make informed choices about the places they go […]
Read more of Food Hygiene Rating SchemeRegistration of Food Operators
Registration of premises used for a food business is required by law. This includes market stalls, delivery vehicles and other moveable structures. Registration allows us to keep an up-to-date list […]
Read more of Registration of Food OperatorsFood Premises Approval
The Food Team is required to inspect and approve any premises selling, manufacturing or handling any products of animal origin. This can include meat, dairy, egg or fish product plants […]
Read more of Food Premises Approval